Welcome to Casey's Foods - where top quality & knowledgeable service are offered daily!
Use Casey's Catering to plan your next party!
Make planning for get-togethers a breeze by shopping our Catering store. Orders are available in a minimum of 24 hours or can be placed up to 30 days in advance. These are pre-orders, so you pay at pick-up. Please pick up your item(s) from the department in which they were prepared and then proceed to the check out lane. Just click on "Catering" to get started.
For more information, select "Shop" vs. "Catering" under the About menu.
Click here for a printable pdf version of our Catering Menu.
USDA/FDA Temperature Guide:
Recommended safe minimum temperatures to reach before removing from the oven.
Beef & Pork - 145F
Poultry - 165F
Ground Meats (Beef, Pork) - 160F
Ham - Uncooked Fresh/Smoked - 145F
Stuffed Meats - Stuffing must reach an internal temperature of 165F
Fish & Shellfish - 145F
All Meats - Once the desired temperature is reached, let the meat rest for 3 minutes.
For in-depth cooking & roasting tips click here!
Happy New Year!
We're here to help you stay on track with your New Year's Resolutions
- Produce: All the freshest year-round and seasonal fruits & vegetables.
- Meat: Many lean meat options. Our butchers will cut to portion size or trim the fat to your preference.
- Deli: Low sodium deli meats & cheeses. Plus, easy vegetable sides ready to heat & eat!
- Dairy: Milk alternatives available for dietary needs, restrictions, & allergies.
- Grocery: Always adding new products to keep current with healthy food trends.
Casey's Made Fresh Soups Daily
Chili served hot every day!
Monday: Chicken Noodle & Split Pea
Tuesday: Minestrone & Loaded Potato
Wednesday: Beef Barley & New England Clam Chowder
Thursday: Cream of Chicken Wild Rice & Butternut Squash
Friday: Cheesy Chicken Tortilla & Black Bean
Saturday: Broccoli Cheese
Sunday: Chicken Pot Pie
Daily Dinners for Two Selections
- Just reheat and eat!
- Try a different meal every day