With real garlic. Hand-tied. No preservatives. Bakes in 4-5 minutes. Tying every knot by hand takes a lot of effort, but it's the only way we'd do it. - Don Penn, 3rd Generation NYB Baker. Real garlic means real flavor! Fresh Dough is stretched gently and tied loosely into a perfect knot. Our passion for breadmaking stretches back 90 years. Produced with genetic engineering. Visit us at: www.NYBakery.com. Questions or comments? 1-888-208-0797.