Turano Bread, Rustic Rye
With caraway seeds. No high-fructose corn syrup. No cholesterol. No artificial flavors or colors. Nut free. Bread for life. The Turano Family Heritage: Mariano Turano immigrated to America from Calabria, Italy, in the pursuit of his dream to provide a better life for his family. In 1962 he founded Turano Baking Company, a 1,000 square foot bakeshop in Chicago, Illinois. This small bakery made a big impression amongst surrounding neighborhoods due to the generations of authentic Italian recipes Mariano brought with him from his hometown of Cosenza. As years have passed, Mariano's sons, Renato, Umberto, and Giancarlo have made it their mission to carry on the tradition of excellence, creativity and reliability their father began over fifty years ago, making Turano Baking Company the nation's leading premium bread bakery. As the next generation of Turano family members contribute to the company's success, they carry with them the same passion for the art of bread making that their grandfather had when he came to America over half a century ago. Toast. Panini. Sandwiches. For recipes and more visit us at Turano.com. Like us at facebook.com/Turanobread. For questions or comments call 800.458.5662.