Name: Arugula Orange Salad with Lemon Ginger Dressing
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Ingredients: ANY INGREDIENT MENTIONED CAN BE SUBSTITUTED WITH A DIFFERENT BRAND!; QUICK PICKLED RED ONIONS:; ¾ cup White Wine Vinegar; 1 teaspoon Sugar; ½ teaspoon Salt; ½ medium Red Onion, thinly sliced; water; HONEY GLAZED ALMONDS:; Cooking Spray or Oil; 1 Tablespoon Butter; 2 teaspoons Honey; ½ cup Sliced Almonds; Kosher Salt; FOR THE SALAD:; 8 oz Baby Arugula; 2 medium oranges, peeled, halved, and cut into ¼-inch slices; Quick Pickled Red Onions (from above); Honey Glazed Almonds (from above); Lemon Ginger Poppy Seed Dressing (recipe follows); LEMON-GINGER POPPYSEED DRESSING:; 3 Tablespoons fresh-squeezed Lemon Juice; 2 Tablespoons Honey; 1 Tablespoon Fresh Ginger, finely grated; ½ cup Extra Virgin Olive Oil; ¼ teaspoon Kosher Salt; ¼ teaspoon freshly Ground Pepper; 1 ½ teaspoons Poppy Seeds

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Arugula Orange Salad with Lemon Ginger Dressing