Experience This Week at Casey's
December 10th - 16th
Welcome to Casey's Foods - where top quality & knowledgeable service are offered daily!
Store Hours: Mon - Fri: 8am - 7pm, Sat: 8am - 7pm, Sun: 9am - 6pm
Casey’s Signature Item:
Pork tenderloin patties coated in a sundried tomato, basil, & garlic breading!
Casey's Weekly Seafood Special:
Fjord Trout for $21.99 per pound
Save $1.00 per pound on Fjord Trout this week!
Smokin' Hot Saturday Special - December 13th:
NY Strip Steak is on sale for $21.99/lb......a savings of $3.00 OFF per pound! Remember, the sale is on December 13th only - while supplies last. We are open until 7pm.
Use this deal to make: Steak Diane
Casey's Catering is available year-round!
Order your party trays, appetizers, and prepared party foods using our Catering store! Orders are available for pick up at least 24 hours after placing your order. You can now choose from two different ways to order:
Pick-up & Pay In-store. Order up to 30 days in advance.
Prepaid Curbside Pick-up. Order up to 7 days in advance and pay when you place your order.
For more information about placing an Online Catering order - see our FAQs
USDA/FDA Temperature Guide:
Recommended safe minimum temperatures to reach before removing from the oven.
Beef & Pork: 145F
Poultry: 165F
Ground Meats (Beef, Pork): 160F
Ham - Uncooked Fresh/Smoked: 145F
Stuffed Meats: Stuffing must reach an internal temperature of 165F
Fish & Shellfish: 145F
All Meats: Once the desired temperature is reached, let the meat rest for 3 minutes.
For detailed cooking instructions for our most popular holiday meats - beef roasts, crown pork roast, turkey, and turducken - click here!
Printable - Boar's Head Sweet Slice Ham Glazing & Heating Instructions
We support the Lions every year by donating to their annual Turkey Trot Race!
Their Story:
"Lions Clubs International (LCI) is the largest and most active service organization in the world, with over 1.4 million members in 182 countries. A non-profit, the Lions focus is to help the vision and hearing impaired. Helen Keller challenged the Lions Club to become “Knights of the Blind” in a crusade against darkness. Supporting that charter, the Naperville Noon Lions Club funds glaucoma testing and visual and hearing correction for Naperville children and seniors who could not otherwise afford this care. Naperville Noon Lions also support LCI’s 5 global causes: vision, diabetes, hunger, the environment and childhood cancer."
Casey's Fresh Soups Made Daily
Fall/ Winter Soup Schedule
Monday: Chicken Noodle & Split Pea
Tuesday: Minestrone & Loaded Baked Potato
Wednesday: Beef Barley & New England Clam Chowder
Thursday: Cream of Chicken Wild Rice & Butternut Squash
Friday: Cheesy Chicken Tortilla & Black Bean
Saturday: Broccoli Cheese
Sunday: Chicken Pot Pie
Chili is served hot every day!
What's For Dinner?
December 10th - 16th
This week's full schedule of suggested dinner ideas!






