Experience This Week at Casey's

January 28th - February 3rd

Welcome to Casey's Foods - where top quality & knowledgeable service are offered daily!

Store Hours: Mon - Fri: 8am - 7pm, Sat: 8am - 7pm, Sun: 9am - 6pm

Casey’s Signature Item:
Pork Al Pastor for $7.99 per pound

We combine pork, spicy adobo sauce, chipotle peppers, pineapple, and diced onions to create this ready-to-cook taco mix!

 

Casey's Weekly Seafood Special:
Tilapia for $13.99 per pound

Save $1.00 per pound on Tilapia this week! 

Click here for a recipe for Creole Baked Tilapia

 

Smokin' Hot Saturday Special - January 31st:

NY Strip Steak is on sale for $19.99/lb......a savings of $5.00 OFF per lb! Remember, the sale is on January 31st only - while supplies last. We are open until 7pm.

Use this deal to make: Steak & Potatoes Skillet

Casey's Catering is available year-round!

Order your party trays, appetizers, and prepared party foods using our Catering store! Orders are available for pick up at least 24 hours after placing your order. You can now choose from two different ways to order:

Pick-up & Pay In-store. Order up to 30 days in advance. 

Prepaid Curbside Pick-up. Order up to 7 days in advance and pay when you place your order. 

For more information about placing an Online Catering order - see our FAQs

Click here to view a PDF of our Catering Menu.

USDA/FDA Temperature Guide:
Recommended safe minimum temperatures to reach before removing from the oven. 
Beef & Pork: 145F
Poultry: 165F
Ground Meats (Beef, Pork): 160F
Ham - Uncooked Fresh/Smoked: 145F 
Stuffed Meats: Stuffing must reach an internal temperature of 165F
Fish & Shellfish: 145F
All Meats: Once the desired temperature is reached, let the meat rest for 3 minutes.
For detailed cooking instructions for our most popular holiday meats - beef roasts, crown pork roast, turkey, and turducken - click here!

Printable - Boar's Head Sweet Slice Ham Glazing & Heating Instructions

Casey's Community Corner
Thank YOU for 2025

A big thank you to all our customers who participated in raising funds with us in 2025! We are already looking forward to new opportunities to support causes close to our hearts and give back to our community.

Cheers to 2026! 

 

Casey's Fresh Soups Made Daily

Fall/ Winter Soup Schedule
Monday: Chicken Noodle & Split Pea
Tuesday: Minestrone & Loaded Baked Potato
Wednesday: Beef Barley & New England Clam Chowder
Thursday: Cream of Chicken Wild Rice & Butternut Squash
Friday: Cheesy Chicken Tortilla & Black Bean
Saturday: Broccoli Cheese 
Sunday: Chicken Pot Pie

Chili is served hot every day!

What's For Dinner?
Jan 26th - Feb 1st

This week's full schedule of suggested dinner ideas! 

Monday: Stuffed Pork Chops
Tuesday: BBQ Pecan Pork Skewers
Friday: Tuscan Chicken
Sunday: Caribbean Chili Shrimp Tacos

 

If you have any problems navigating our website, please email info@caseysfoods.com or call the store at 630-369-1686 and someone will get back to you within 24 hours.