Experience This Week at Casey's
October 21 - 27
Welcome to Casey's Foods - where top quality & knowledgeable service are offered daily!
Store Hours: Mon - Sat: 8am - 7pm
Sun: 9am - 6pm
Bacon & Bleu Cheese Burgers $12.49 per lb - only 10/21 - 10/27
Fjord Trout on Sale $21.99 per lb - only 10/21 - 10/27!
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Wings: Make your own or reheat and enjoy Casey's Honey BBQ, Garlic Parmesan, or Hot Wings!
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Dips: Spinach, Conqueso, Buffalo, & More!
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Deli Salads
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Chicken Chili
$2 OFF per lb – MILD or HOT Italian Sausage - only on 10/24!
$1.50 OFF per lb Casey’s Homemade Chicken Chili – only on 10/25!
10/19 - 10/25
Take the guess work out of meal planning!
Enjoy this week's full schedule of suggested dinner ideas, hand selected by the team at Casey's Foods.
Monday: Spaghetti with Casey's Homemade Meatballs
Tuesday: Mini Gyros
Wednesday: Crispy Cheddar Pork Chops
Thursday: Baked Ruby Red Trout
Friday: London Broil
Saturday: Italian Sausage Quesadillas
Sunday: Greek Marinated Fryers
Casey's Catering is available year-round!
Order your party trays, appetizers, and prepared party foods using our Catering store!
Orders are available for pick up at least 24 hours after placing your order.
You can now choose from two different ways to order:
Pick-up & Pay In-store. Order up to 30 days in advance.
Prepaid Curbside Pick-up. Order up to 7 days in advance and pay when you place your order.
USDA/FDA Temperature Guide:
Recommended safe minimum temperatures to reach before removing from the oven.
Beef & Pork: 145F
Poultry: 165F
Ground Meats (Beef, Pork): 160F
Ham - Uncooked Fresh/Smoked: 145F
Stuffed Meats: Stuffing must reach an internal temperature of 165F
Fish & Shellfish: 145F
All Meats: Once the desired temperature is reached, let the meat rest for 3 minutes.
For detailed cooking instructions for our most popular holiday meats - beef roasts, crown pork roast, turkey, and turducken - click here!
Printable - Boar's Head Sweet Slice Ham Glazing & Heating Instructions
Casey's Community Corner
Danny Grimley Foundation Golf Outing
Casey’s Foods is proud to sponsor this year's golf outing fundraiser for the Danny Grimley Foundation! The Foundation's mission is to fulfill Danny's wishes to help underserved youth achieve their goals and better their futures, specifically through financial support for educational opportunities and OCD mental health resources.
Casey's Fresh Soups Made Daily
Fall Soup Schedule
Monday: Chicken Noodle & Split Pea
Tuesday: Minestrone & Loaded Baked Potato
Wednesday: Beef Barley & New England Clam Chowder
Thursday: Cream of Chicken Wild Rice & Butternut Squash
Friday: Cheesy Chicken Tortilla & Tomato Basil
Saturday: Broccoli Cheese
Sunday: Chicken Pot Pie
Chili is served hot every day!
















