Name: Baked Ruby Red Trout
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 6 ruby red trout fillets (8-10 ounces each); one bunch green onions, sliced; 8 oz fresh button mushrooms, sliced; 1/4 cup melted butter; 1.5 cups seasoned bread crumbs

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Baked Ruby Red Trout