Cape Cod Potato Chips, Pink Himalayan Salt & Red Wine Vinegar Kettle Cooked Chips, 6.5 Oz
Our bold, featured batch of Pink Himalayan Salt & Red Wine Vinegar chips are back to support Breast Cancer Awareness Month in October. Five percent of the proceeds from every purchase of this limited flavor is donated to support breast cancer research at the Dana-Farber Cancer Institute. In addition to helping a good cause, you'll love the irresistible red wine vinegar taste of these kettle cooked chips sprinkled with pink Himalayan salt. Cape Cod Potato Chips are known for their quality taste, hearty crunch and distinctly remarkable flavors. These delicious chips are made with premium ingredients beginning with oil, salt and potatoes. Available in many traditional and unique varieties, Cape Cod Potato Chips maintain the tradition of using high quality ingredients in all its snacks.